Sundays, 10:00AM–2:00PM - Starting June 8
at Le Méridien St. Louis Clayton

Transform your Sundays (June 8 – August 17, 2025) into a serene escape at our hotel pool this season. Relax and unwind with our thoughtfully crafted wellness-inspired food and beverage menu, designed for recovery and rejuvenation and live music. For those seeking more variety, our signature poolside favorites are also available. Join us for the perfect blend of relaxation and indulgence.

BUY DAY PASS

 

Serene Sundays Menu


TUNA+ AVOCADO PROTEIN CUP $12
Marinated Tuna, Diced Hard-Boiled Egg, Avocado, Cucumber, Finished with Sesame and a Hint of Citrus. Served with Wonton Chips

SUNRISE QUESADILLA $12
Scrambled Eggs, Cheddar, and Bacon in a Grilled Spinach Tortilla, Served with Fresh Salsa.
Add Chicken or Shrimp $5

PESTO + MOZZARELLA CREPE $13
Delicate Crepe Filled with Basil Pesto, Mozzarella + Soft Scrambled Eggs, Served with Marinated Tomatoes

GOLD COAST HASH $14
Warm Sauteed Zucchini, Yellow Squash, Tomatoes, and Red Onion, Tossed in a Citrus Herb Dressing, Finished with Fresh Herbs, and Topped with Smoked Turkey

CUBANO SMASH BURGER $15
Smashed Beef with Grilled Ham, Swiss Cheese, Pickles and Mustard on Toasted Ciabatta
Add Fried Egg $2

GELATYS ARTISANAL GELATO POPS $7
Assorted Flavors Available

COASTAL SUMMER SALAD $12
Lightly Dressed Blend of Watermelon, Mint, Feta Cheese + Balsamic Glaze

HAVANA BREAKFAST TACOS $10
Soft Corn Tortillas Filled with Fluffy Scrambled Eggs, Citrus Lime Slaw, Finished with a Drizzle of Smoky Chipotle Crema
Add Chicken or Shrimp $5

CREOLE CREPE WRAP $14
Delicate Crepe Filled with Grilled Chicken, Avocado, Bibb Lettuce, + Creole Aioli

FRENCH TOAST MELT $14
Golden French Toast Sandwich Filled with Ham, Scrambled Eggs, Bacon and Melted Cheese

DONUT DIPPERS $10
Bite Sized Cake Donut Holes, Served with Chocolate and Raspberry
Dipping Sauces

LE COOKIE DE MATT $5
XL Chocolate Chip Cookie, Served Chilled